White Sesame Seeds in urdu also known as Safaid Till. They are tiny, oval-shaped seeds known for their nutty flavor, crunchy texture, and impressive nutritional profile. Whether used in cooking, baking, or as a garnish, white sesame seeds enhance dishes with their subtle yet distinct flavor and satisfying crunch.
How to Use
Sprinkle over salads or roasted vegetables for a delightful crunch.
Use as a topping for breads and baked goods.
Blend into smoothies or dips for added flavor and nutrients.
Add to homemade granola bars or energy bites for a wholesome snack.